// FAQ
Catering questions, answered.
Everything about minimums, halal and dietary options, pricing, delivery and ordering. Still stuck? Just ask.
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// FAQ
Everything you need to know
What's the minimum number of guests for catering?
We cater all of our menu options for 10 or more guests. There's no hard 30-guest minimum — smaller groups just use our custom quote pricing.
Do you offer halal options?
Our grilled chicken and seasoned ground beef are halal, and pork is not offered on the current catering menu. Include any specific certification or preparation requirements in your quote request.
Can you accommodate vegetarian and vegan guests?
Yes. Seasoned tofu and bean-and-corn are vegan protein choices. Share the required quantities and dietary details before the menu is finalized.
Are gluten-free options available?
Gluten-free-friendly bowl combinations are available, and the Taco Bar includes 3 soft corn or flour tortillas per person. Share allergies and preparation requirements in advance so the team can confirm suitable choices and handling.
What about allergies?
Share every allergy and handling requirement before ordering. The team will review the menu and confirm whether the requested preparation and labelling can be supported.
Do you serve hard taco shells or pork?
The standard taco bar includes 3 soft corn or flour tortillas per person. Hard shells are not part of the standard menu, and pork is not offered on the current catering menu.
How much does Mexican catering cost?
Individually packaged burrito bowls and Taco Bars start at $13 per person. Burrito Bowl Bars start at $14, and the Mixed Taco-and-Bowl Bar starts at $15. Delivery, add-ons and 13% HST are separate.
What is the delivery fee?
Use $40 as the standard Toronto planning figure and $60 for larger or more complex deliveries. The final fee depends on the location and logistics and is confirmed in the written quote.
Does delivery include setup?
Buffet food arrives hot in catering trays with basic setup for a self-serve line. Staffing, on-site cooking and teardown are not part of the standard service and must be discussed before booking.
How do I place a catering order?
Request a quote on our website or call (647) 548-8740. We'll confirm your menu, guest count and date, send a detailed quote, and lock in your order with an invoice.
How far in advance should I book?
Request the quote as early as possible, especially for a large event or a busy date. Lead time is not guaranteed until the team confirms availability for your menu, date and location.
What are your payment terms?
Payment is due on the event date unless the approved quote or invoice states otherwise. HST (13%) applies to catering invoices.
Can I request a custom menu?
Yes. If you'd like menu variations or a specific combination, just ask and we'll put together a custom quote.
Do you provide plates, cutlery and napkins?
Disposable plates, cutlery and napkins aren't included in base pricing, but you can add them for $0.50/person.
Ready to bring the fiesta to your event?
Tell us your date, headcount and location — we'll send a detailed quote, fast.