// Ordering guide
How Ordering Works FAQ
Answers about requesting a quote, booking timelines, payment timing, and how La Rio’s turns an inquiry into a confirmed order.
// Quick answer
The short version
Most ordering questions are really planning questions: when to book, how quotes work, and what confirms the order. The process is quote-first and event-friendly, not generic e-commerce ordering.
- Start with a quote request including date, headcount, and location.
- Earlier booking is better for large events and high-demand dates.
- Payment is generally due by the day before the event to confirm the order.
// FAQ
How Ordering Works FAQ
What's the minimum number of guests for catering?
We cater all of our menu options for 10 or more guests. There's no hard 30-guest minimum — smaller groups just use our custom quote pricing.
How do I place a catering order?
Request a quote on our website or call (647) 548-8740. We'll confirm your menu, guest count and date, send a detailed quote, and lock in your order with an invoice.
How far in advance should I book?
The earlier the better, especially for large events and December dates. We can often accommodate short-notice and same-day small orders — just ask.
What are your payment terms?
Payment is due by the day before your event to confirm the order. We accept e-transfer and other methods; HST (13%) applies to all invoices.
Do you provide plates, cutlery and napkins?
Disposable plates, cutlery and napkins aren't included in base pricing, but you can add them for $0.50/person.
// More FAQ
Other answer guides
Still have questions?
Tell us your event date, guest count, and city — we’ll turn the FAQ into a real quote.